HANUKKAH BEEF BRISKET RECIPE
Nice Hanukkah beef brisket recipe....!
BEEF BRISKET RECIPE INGREDIENTS
- 3 1/2 pounds flat cut beef brisket*
- 1 (28 ounce) can stewed tomatoes
- 1 envelope onion soup mix
1. Place beef in a greased roasting pan. Combine tomatoes and soup mix; pour over beef. Cover and bake at 350 degrees F for 2-1/2 to 3 hours or until a meat thermometer reads 160 degrees F and meat is tender...enjoy it !