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Wednesday, September 14, 2011

Hanukkah Beef Brisket Recipe















HANUKKAH BEEF BRISKET RECIPE

Nice Hanukkah beef brisket recipe....!
BEEF BRISKET RECIPE INGREDIENTS
  • 3 1/2 pounds flat cut beef brisket*
  • 1 (28 ounce) can stewed tomatoes
  • 1 envelope onion soup mix
BEEF BRISKET RECIPE INSTRUCTIONS
1. Place beef in a greased roasting pan. Combine tomatoes and soup mix; pour over beef. Cover and bake at 350 degrees F for 2-1/2 to 3 hours or until a meat thermometer reads 160 degrees F and meat is tender...enjoy it !
oklahoma-beef-brisket-recipes.